Every drop of their Highland Single Malt is a marriage of the finest local ingredients and the skill of the craft to create the wonderful, fresh, honeyed sweetness that Deanston is known for. Their adherence to traditional methods combined with the skills and experience of the distillery team makes Deanston the unique single malt it is today.

Founded:

Current owners:

Distell

1965

Water source:

River Teith

Core range

Location